The Food Bank of East Alabama serves a seven-county region, diligently working to nourish lives through a strong and equitable hunger relief network. Partnering with over 200 agencies, including food pantries and soup kitchens, they strive to meet the needs of the approximately 32,000 individuals facing hunger in their service area each month. Their efforts extend beyond basic food distribution to include programs like backpack initiatives for children, mobile food pantries reaching underserved areas, and senior food programs, all aimed at multiplying the generosity of the caring community to end hunger in East Alabama.